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In costal Northern California, you can hear Delicious Revolution on KWMR and KOWS. Write us if you'd like to hear us on your local radio station.
Explore our entire archive, below. The newest episodes are at the top.
Delicious Revolution Season Six:
THE MOVEMENT BUILDERS
What does it take to build movements capable of bringing the food systems we dream of into this complicated world?
Delicious Revolution Season Five:
DELICIOUS REVOLUTION SEASON FOUR:
CALIFORNIA AT THE HEART OF THE FOOD MOVEMENT
Like many cultural movements, the world’s attention on good, sustainable, local food can trace many of its roots to the fertile and shifting landscape of California, from the gourmet ghetto of Berkeley and the immigrant-driven cuisines of Los Angeles to the rebel farmers that planted the seeds of the organic movement on the Central Coast. In this season of Delicious Revolution, we’re talking with visionary chefs, gardeners, farmers, organizers, artists and scientists. These people have shaped the food movement in California. We talk with a diverse group of California’s rebel food makers about the ways they do things in their farms, kitchens, and communities that reshape the way we think about food. This season is produced with support from Food First and California Humanities.
DELICIOUS REVOLUTION SEASON THREE:
UNSEEN STORIES OF FOOD
In this third season of Delicious Revolution, we bring you stories and perspectives from the unseen places in the food system, going behind kitchen doors, under the waves, and to the faraway origins of the flavors we love -- just to name a few. Chelsea speaks with people who work with food in places we normally cannot see, or don't notice. It's a season of unseen stories of food.
July 11 - September 5, 2016